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The Firehouse Grilling Cookbook
Joe Bonanno certainly knows his way around a fire. He's a working New York City firefighter, personal trainer, and firehouse cook extraordinaire. And now he lights your culinary fires in The Firehouse Grilling Cookbook with 150 simply delicious recipes including beef, lamb, pork, fish and shellfish, chicken and turkey, even fruits and vegetables.

Firehouse Cooking: Food From North America's Bravest
A tribute to firefighters everywhere, this innovative cookbook offers a tour through the firehouse kitchens of North America, providing more than 200 recipes for appetizers, soups, salads, quickbreads, main courses, side dishes, desserts, and beverages. Eight pages of color photos depict America's bravest in action.

Texas Firehouse Chefs
Who doesn't love a fireman? Ever wonder what these public servants do around the fire station all day when they're not fighting fires? Well, eating is one thing that consumes a good deal of their 24-hour work shifts. Consequently, when a firehouse acquires a great cook, even a sharp-tongued veteran wouldn't dream of making him mad. Texas Firehouse Cooks has a unique collection of recipes for some of the greatest grub to come out of a firehouse kitchen...or any kitchen, for that matter!


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